I can't confirm. "Chambarete" or "chamberete" are mexicanismos. In my country you can buy osobuco -as the image in Angelica's post- or garrĂ³n -the same without bone- (it only can be beef). I don't know the name for lamb, but we are used to small animals bred for wool production then they sell the whole pernil de cordero (hindleg), paleta de cordero (foreleg), and pata or mano.
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