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Cutlets steak filletAsk about definitions or translations for Spanish or English words. |
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#1
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Cutlets steak fillet
Can anybody put the different names for chuletas , filetes etc... Depending on the kind of meat?
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#2
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Lamb chops...
* Steaks are the most popular cut of meat to throw on a grill. *Professional cleavers used for carcass and sectional cutting also work for chops and chickens. *Chump chops are reckoned to be the finest cuts of lamb, boneless and tender they are the perfect chop. * Using meat mallet, pound each cutlet between sheets of plastic wrap until cutlets are slightly flattened. * chuleta a la brasa = grilled steak. * chuleta a la parrilla = grilled steak. * chuleta de cerdo = chop, pork chop. * chuleta de cordero = lamb chop. * chuleta de ternera = beef steak. Crib (chuleta para copiar) (pony) (for cheating in exam) ![]() Flash harry (chulo, bravucón)
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#3
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Uds le llaman chuleta a la carne de vacuno?
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#4
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Yo sí.
Y el DRAE también: chuleta1. (Del valenciano xulleta, dim. del cat. xulla, costilla). 1. f. Costilla con carne de animal vacuno, lanar, porcino, etc. Real Academia Española © Todos los derechos reservados
__________________
Lo propio de la verdad es que se basta a sí misma, aquel que la posee no intenta convencer a nadie. "An enemy is somebody who flatters you. A friend is somebody who criticizes the living daylights out of you." |
#5
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Ah! costillas con carne de algo...
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#6
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Filetes de pollo o pavo?
Filetes de pescado ? Rodajs de pescado? So correct me if wrong Lamb chops and porc chops ( no bones) Beef steak Veal chop Chicken cutlets Lamb cutlets ( with bones) Tuna fillet Hake fillets or hake rings???? When do we use divots? Last edited by Rusty; April 20, 2013 at 04:28 PM. Reason: merged back-to-back posts |
#7
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A divot is a piece of dirt or sod (usually created when golfing). It has nothing to do with cuts of meat.
chicken fillet turkey fillet fish fillet Lamb and pork chops usually have a bone, since they are cut perpendicular to the spine. A cutlet is a thinner and smaller cut than a chop. It can also contain a bone, unless it is formed from pieces of meat (like a fish cutlet). |
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