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#4
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Some adjectives in English have to be changed for a whole phrase in Spanish, as English is far more flexible with verb and adjective formation.
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#6
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Full bodied usually goes with sweeter wines. If you truly want full bodied and dry at the same time, look for the Bordeaux on the wine list, or less good Malbec from Argentina. If they are not on the wine list, consider wines from the Rioja or Rivera del Duero region of Spain or any reds from Portugal (which are a real bargain). They are usually full bodied, but sweeter than Bordeaux. If all else fails, Cabernets from California, Chile or Australia are usually full bodied, but sweeter and sometimes not as good as the Spanish and French stuff. No need to ask the waiter who may steer you wrong.
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