I see what you mean, as in "activator of enzymes"?
I think, like Rusty says, "enzyme" would be more common in English than "ferment" (?)
"Enzyme activator" maybe the other option, but on a google search "activating enzyme" gets more usages.
One thing is that "calcium" is not an "enzyme" but "activates the enzymes".
So another options could be,
Calcium acts as a catalyst, or activating enzyme, as in blood and milk coagulation.
Calcium acts as a catalyst, or enzyme activator, as in blood and milk coagulation.
(I am talking purely from the language point of view, being a complete neophyte on all the field of Organic Biochemistry...)
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